Cannelloni Meat

350.00 EGP

Cannelloni Meat

To prepare Cannelloni Meat:

Defrost the Cannelloni, then bake it in oven at medium degree until cheese is melted.

Ingredients:

Eggs, Flour, Salt, Butter, Milk, Minced Meat, Spices, Topped with Pomodoro and Roumi Cheese.

“8 Pieces Approx. 650 gm”

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Cannelloni Spinach
Cannelloni Spinach & Ricotta
1 X 328.00 EGP = 328.00 EGP